The Big Four—Tyson, JBS, Cargill, and National Beef—control 85% of U.S. beef processing. The cattle population is at its lowest level since 1951, making it difficult for the Big Four to operate efficiently. Even small plants built to process 450 cattle per day are now processing only 350.—bbc.com
Price-Fixing by the Big Four Meat Processors
All four companies—Tyson, Cargill, JBS USA, and National Beef Packing—faced allegations of conspiring to restrict beef supply and inflate beef prices, which led to price-fixing lawsuits and settlements.—reuters.com
Table 1 Hypothetical Payoffs of the Top Two Meat Processing Firms in the U.S.
